The Green Guide is a book from a collection of tourist guides, founded in 1926 by Michelin, which emphasizes the discovery of natural and cultural heritage of the regions. Stars of the MICHELIN Green Guide are awarded according to nine criteria, discussed and validated by the team of publishers and authors.
We would like to thank everyone who contributed to this achievement, starting with creators & implementers and finishing with our visitors, who have been appreciating and enjoying the Garden for three and a half years. We promise we won’t stop here and will continue doing our best, as there are two more stars to get.
